FEED: Dry is heating up in January at Dairy Arts Center!
Seating is limited, get your tickets here NOW!
This installment of our original FEED series pairs food, drink, and performance in a four-course seated meal. This time we’re exploring the concepts of temperance, abstinence, hedonism, and moderation in modern life. Audience members can choose to imbibe delicious non-alcoholic pairings or indulge in artisanal alcoholic spirits.
Speaking of which: come along with Artistic Director Amanda Berg Wilson as she visits the headquarters of our drink sponsors, Dry Land Distillers, then experience their unique drinks and spirits when you get your tickets here NOW!
The evening features original pieces by Colorado playwrights Chelsea Frye and Ellen K. Graham, as well as work curated by director Joan Bruemmer-Holden.
Catamount company members Maggie Tisdale and Jason Maxwell will be joined by guest performer Simone St. John to comprise Dry‘s ensemble. Boulder chanteuse Nika Garcia will provide live music sung in English and Portuguese and accompanied by guitarists Bill Kopper.
Savory Catering will provide four inspired courses, inspired by the performance materials.
FEED: Dry opens on Saturday, January 27th at 7 pm at the Dairy Arts Center. With Shows on Fridays and Saturdays at 7 pm and Sundays at 4 pm through February 10.
Tickets are all-inclusive and include four courses of food, drink, performance, and gratuity. Audience members may choose a vegetarian or non-vegetarian menu, and drink pairings with or without alcohol. Most dietary restrictions can be accommodated.
In the Carsen Theatre Dairy Arts Center, 2590 Walnut Street, Boulder, CO 80302